Chico State and Butte College Field Day
Feb 08, 2025
Meat Judging
 

ClassRecordsMinAvgMaxPerfect (#)Std Dev
Beef Carcass - Questions 932542.8150 50 (11) 5.10
Pork Carcass 932242.3050 50 (28) 9.46
Beef Loins - Questions 932746.7750 50 (33) 5.02
Pork Retail 932043.4650 50 (28) 7.64
Lamb Retail 931344.5350 50 (34) 7.51
Beef Value Based Pricing 90043.6650 50 (60) 9.36
Placing Sum 93178263.53300 300 (1) 30.91
Questions on Placing Classes 92024.1950 50 (1) 9.68
Keep/Cull 93044.3150 50 (68) 13.06
Quality Grading 92019.9136 40 (0) 8.70
Yield Grading 91013.2030 40 (0) 7.82
Carcass Grading Total 93033.1260 80 (0) 13.25
Written Exam 931537.3972 90 (0) 11.81
Formulation Solution 000.000 0 (0) 0.00
Formulation Questions 000.000 0 (0) 0.00
Meat ID 1-5 93412.0229 30 (0) 5.70
Meat ID 6-10 93212.3830 30 (1) 5.97
Meat ID 11-15 93111.5229 30 (0) 7.45
Meat ID 16-20 93417.1030 30 (1) 6.73
Meat ID 21-25 93413.1529 30 (0) 5.31
Meat ID 26-30 93313.0230 30 (6) 6.95
Meat ID 31-35 000.000 0 (0) 0.00
Meat ID 36-40 000.000 0 (0) 0.00
Meat ID Sum 933279.18162 180 (0) 33.76
Reasons 1 000.000 0 (0) 0.00
Reasons 2 000.000 0 (0) 0.00
Reasons 3 000.000 0 (0) 0.00
Reasons Total 9300.000 0 (0) 0.00
Team Activity - Placing 000.000 0 (0) 0.00
Team Activity - Questions 000.000 0 (0) 0.00
Team Activity - Keep/Cull 000.000 0 (0) 0.00
Team Activity Total 000.000 50 (0) 0.00
Practicum 1 000.000 0 (0) 0.00
Practicum 2 000.000 0 (0) 0.00
Practicum 3 000.000 0 (0) 0.00



AWS100: Wednesday, April 2, 2025