Dairy/Non-Dairy - Identification
| 42 | 6 | 43.14 | 60 |
60 (6)
| 12.16 |
Dairy/Non-Dairy - Fat Content
| 41 | 0 | 22.67 | 40 |
40 (1)
| 8.45 |
Cheese Characteristics 1-5
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Cheese Characteristics 6-10
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Team Activity - Presentation
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |