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Results
Events
Stats
Illinois Meats Series Raber Meat Co.
Jan 25, 2025
Junior Division
Class
Records
Min
Avg
Max
Perfect (#)
Std Dev
Beef Carcasses
18
14
37.67
50
50 (5)
12.11
Ribeye Rolls
18
14
36.72
47
50 (0)
11.84
Boston Butts
18
21
36.17
50
50 (1)
9.54
Pork Chops
18
34
43.94
50
50 (3)
4.35
Sliced Bacon
18
12
36.17
50
50 (3)
13.44
Placing Class 6
0
0
0.00
0
0 (0)
0.00
Placing Sum
18
129
190.67
236
250 (0)
31.53
Questions on Placing Classes
0
0
0.00
0
0 (0)
0.00
Keep/Cull
18
18
38.61
47
50 (0)
9.35
Quality Grading
18
0
30.39
47
60 (0)
13.78
Yield Grading
18
4
25.00
40
60 (0)
10.74
Carcass Grading Total
18
18
55.39
77
120 (0)
16.58
Formulation Solution
0
0
0.00
0
0 (0)
0.00
Formulation Questions
0
0
0.00
0
0 (0)
0.00
Meat ID 1-5
18
3
13.50
24
30 (0)
5.59
Meat ID 6-10
18
1
11.56
22
30 (0)
6.39
Meat ID 11-15
18
2
9.22
16
30 (0)
3.51
Meat ID 16-20
18
3
16.61
25
30 (0)
6.63
Meat ID 21-25
18
3
14.06
25
30 (0)
6.68
Meat ID 26-30
18
1
10.89
22
30 (0)
5.20
Meat ID 31-35
1
0
0.00
0
0 (0)
0.00
Meat ID 36-40
0
0
0.00
0
0 (0)
0.00
Meat ID Sum
18
23
75.83
110
180 (0)
28.30
Reasons 1
0
0
0.00
0
0 (0)
0.00
Reasons 2
0
0
0.00
0
0 (0)
0.00
Reasons 3
0
0
0.00
0
0 (0)
0.00
Reasons Total
18
0
0.00
0
0 (0)
0.00
Team Activity - Placing
0
0
0.00
0
0 (0)
0.00
Team Activity - Questions
0
0
0.00
0
0 (0)
0.00
Team Activity - Keep/Cull
0
0
0.00
0
0 (0)
0.00
Team Activity Total
0
0
0.00
0
0 (0)
0.00
Beef Carcass #1-5
18
0
8.89
20
25 (0)
6.08
Beef Carcass #6-10
17
0
9.44
25
25 (2)
7.50
Pork Chop #11-15
13
0
9.17
25
25 (1)
4.84
Written Exam #16-20
1
0
0.00
0
0 (0)
0.00
Written Exam #21-25
0
0
0.00
0
0 (0)
0.00
Written Exam #26-30
0
0
0.00
0
0 (0)
0.00
Written Exam Total
18
0
27.50
60
75 (0)
16.65
AWS100: Wednesday, April 2, 2025