FFA Senior Meat Judging - Tri-County Meats Judging and MQ&P Invitational

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Tri-County Meats Judging and MQ&P Invitational
Feb 01, 2025
FFA Senior Meat Judging

Class	Records	Min	Avg	Max	Perfect (#)	Std Dev
Placing Class 1 - Bacon	12	23	39.92	45	50 (0)	7.18
Placing Class 2 - T-Bone/Porterhouse Steaks	12	34	40.33	50	50 (1)	5.71
Placing Class 3 - Lamb Loin Chops	12	38	47.50	50	50 (3)	3.34
Placing Class 4 - Pork Chops	12	29	39.17	48	50 (0)	7.17
Placing Class 5 - Beef Carcass	12	28	41.17	50	50 (1)	7.18
Placing Class 6	0	0	0.00	0	0 (0)	0.00
Placing Sum	12	171	208.08	224	250 (0)	14.17
Questions on Placing Classes	12	5	20.42	35	50 (0)	9.40
Keep/Cull	7	0	0.00	0	0 (0)	0.00
Quality Grading	12	0	11.75	20	40 (0)	5.97
Yield Grading	12	5	22.92	56	60 (0)	16.60
Carcass Grading Total	12	10	34.67	56	100 (0)	14.27
Written Exam	11	0	29.00	44	60 (0)	6.12
Formulation Solution	12	0	5.83	10	10 (7)	5.15
Formulation Questions	12	0	17.92	30	30 (1)	7.82
Meat ID 1-5	12	8	18.92	35	35 (1)	8.89
Meat ID 6-10	12	9	23.50	33	35 (0)	8.14
Meat ID 11-15	12	4	13.92	26	35 (0)	7.68
Meat ID 16-20	12	10	18.25	25	35 (0)	4.16
Meat ID 21-25	12	6	16.58	27	35 (0)	5.85
Meat ID 26-30	12	3	13.25	27	35 (0)	7.46
Meat ID 31-35	3	0	0.00	0	0 (0)	0.00
Meat ID 36-40	1	0	0.00	0	0 (0)	0.00
Meat ID Sum	12	52	104.42	163	210 (0)	35.44
Reasons 1	0	0	0.00	0	0 (0)	0.00
Reasons 2	0	0	0.00	0	0 (0)	0.00
Reasons 3	0	0	0.00	0	0 (0)	0.00
Reasons Total	12	0	0.00	0	0 (0)	0.00
Team Activity - Placing	0	0	0.00	0	0 (0)	0.00
Team Activity - Questions	0	0	0.00	0	0 (0)	0.00
Team Activity - Keep/Cull	5	40	42.00	50	50 (1)	4.47
Team Activity Total	17	0	12.35	50	50 (1)	22.34
Practicum 1	0	0	0.00	0	0 (0)	0.00
Practicum 2	0	0	0.00	0	0 (0)	0.00
Practicum 3	0	0	0.00	0	0 (0)	0.00

AWS100: Wednesday, April 2, 2025