Dairy/Non-Dairy - Identification
| 38 | 0 | 32.60 | 40 |
40 (11)
| 5.47 |
Dairy/Non-Dairy - Fat Content
| 40 | 1 | 6.93 | 10 |
10 (12)
| 3.17 |
Cheese Characteristics 1-5
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Cheese Characteristics 6-10
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Team Activity - Presentation
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |