JudgingCard.com
Results
Events
Stats
Kansas East Central District Agronomy Floriculture & Meats
Feb 05, 2025
Meats Intermediate Division
Class
Records
Min
Avg
Max
Perfect (#)
Std Dev
Pork Shoulders
49
0
41.04
50
50 (12)
7.45
Hams (Questions)
49
0
41.44
50
50 (18)
8.15
Pork Loins (Questions)
49
0
41.90
50
50 (19)
9.05
Porterhouse Steaks
48
0
40.80
50
50 (6)
9.15
Top Loin Steaks Bnls
48
0
42.12
50
50 (12)
7.99
Pork Loin Chops
48
0
42.68
50
50 (14)
6.66
Placing Sum
50
0
249.98
296
300 (0)
46.76
Questions on Placing Classes
50
5
22.80
45
50 (0)
9.21
Keep/Cull
0
0
0.00
0
0 (0)
0.00
Quality Grading
0
0
0.00
0
0 (0)
0.00
Yield Grading
1
0
0.00
0
0 (0)
0.00
Carcass Grading Total
50
0
0.00
0
0 (0)
0.00
Written Exam
3
0
0.00
0
0 (0)
0.00
Formulation Solution
0
0
0.00
0
0 (0)
0.00
Formulation Questions
0
0
0.00
0
0 (0)
0.00
Meat ID 1-5
50
2
11.02
29
35 (0)
6.14
Meat ID 6-10
50
2
17.16
31
35 (0)
7.49
Meat ID 11-15
50
4
15.34
31
35 (0)
6.77
Meat ID 16-20
50
1
13.22
31
35 (0)
6.47
Meat ID 21-25
50
3
14.30
27
35 (0)
5.95
Meat ID 26-30
50
1
10.98
24
28 (0)
5.87
Meat ID 31-35
50
2
16.30
32
35 (0)
6.72
Meat ID 36-40
50
2
15.60
31
35 (0)
7.44
Meat ID Sum
50
29
113.92
226
273 (0)
44.46
Reasons 1
0
0
0.00
0
0 (0)
0.00
Reasons 2
0
0
0.00
0
0 (0)
0.00
Reasons 3
0
0
0.00
0
0 (0)
0.00
Reasons Total
50
0
0.00
0
0 (0)
0.00
Team Activity - Placing
0
0
0.00
0
0 (0)
0.00
Team Activity - Questions
0
0
0.00
0
0 (0)
0.00
Team Activity - Keep/Cull
0
0
0.00
0
0 (0)
0.00
Team Activity Total
0
0
0.00
0
0 (0)
0.00
Practicum 1
0
0
0.00
0
0 (0)
0.00
Practicum 2
0
0
0.00
0
0 (0)
0.00
Practicum 3
0
0
0.00
0
0 (0)
0.00
AWS100: Wednesday, April 2, 2025