Placing Class 1 - Beef Carcass
| 23 | 18 | 44.22 | 50 |
50 (5)
| 7.22 |
Placing Class 2 - Pork Carcass
| 23 | 24 | 41.74 | 50 |
50 (1)
| 7.36 |
Placing Class 3 - Beef Wholesale
| 23 | 26 | 44.65 | 50 |
50 (5)
| 6.12 |
Placing Class 4 - Pork Wholesale
| 23 | 18 | 42.00 | 50 |
50 (6)
| 9.61 |
Placing Class 5 - Lamb Retail
| 23 | 32 | 46.61 | 50 |
50 (7)
| 4.61 |
Placing Class 6 - Beef Retail
| 23 | 19 | 39.43 | 50 |
50 (3)
| 10.93 |
Questions on Placing Classes
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Placing Class 7 - Pork Retail
| 23 | 34 | 45.43 | 50 |
50 (8)
| 5.03 |
Team Activity - Questions
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Team Activity - Keep/Cull
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |