Dairy/Non-Dairy - Identification
| 5 | 12 | 21.60 | 30 |
54 (0)
| 6.84 |
Dairy/Non-Dairy - Fat Content
| 5 | 4 | 8.80 | 16 |
40 (0)
| 5.22 |
Cheese Characteristics 1-5
| 5 | 13 | 16.00 | 18 |
30 (0)
| 2.35 |
Cheese Characteristics 6-10
| 5 | 15 | 16.00 | 18 |
30 (0)
| 1.22 |
Team Activity - Presentation
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |