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Stats
Indiana State 4-H/FFA Meats Contest
Feb 15, 2025
Indiana 4-H & FFA Meats Junior
Class
Records
Min
Avg
Max
Perfect (#)
Std Dev
Pork Loins
32
0
38.24
50
50 (11)
11.63
Beef Ribeye Steaks
31
0
40.61
50
50 (7)
6.88
Pork Fresh Hams
33
24
41.27
50
50 (7)
8.03
Lamb Loin Chops
33
26
46.03
50
50 (7)
4.57
Class 5
0
0
0.00
0
0 (0)
0.00
Class 6
0
0
0.00
0
0 (0)
0.00
Placing Sum
33
67
166.15
197
200 (0)
29.13
Questions on Placing Classes
0
0
0.00
0
0 (0)
0.00
Keep/Cull
0
0
0.00
0
0 (0)
0.00
Quality Grading
0
0
0.00
0
0 (0)
0.00
Yield Grading
0
0
0.00
0
0 (0)
0.00
Carcass Grading Total
33
0
0.00
0
0 (0)
0.00
Questions-Placing Classes
31
0
24.48
38
40 (0)
7.01
Formulation Solution
0
0
0.00
0
0 (0)
0.00
Formulation Questions
0
0
0.00
0
0 (0)
0.00
Meat ID 1-5
33
7
19.15
33
35 (0)
6.72
Meat ID 6-10
33
5
16.39
31
35 (0)
6.81
Meat ID 11-15
33
8
22.42
32
35 (0)
6.11
Meat ID 16-20
33
4
14.24
31
35 (0)
6.60
Meat ID 21-25
0
0
0.00
0
0 (0)
0.00
Meat ID 26-30
0
0
0.00
0
0 (0)
0.00
Meat ID 31-35
0
0
0.00
0
0 (0)
0.00
Meat ID 36-40
0
0
0.00
0
0 (0)
0.00
Meat ID Sum
33
27
72.21
115
140 (0)
22.92
Reasons 1
0
0
0.00
0
0 (0)
0.00
Reasons 2
0
0
0.00
0
0 (0)
0.00
Reasons 3
0
0
0.00
0
0 (0)
0.00
Reasons Total
33
0
0.00
0
0 (0)
0.00
Team Activity - Placing
0
0
0.00
0
0 (0)
0.00
Team Activity - Questions
0
0
0.00
0
0 (0)
0.00
Team Activity - Keep/Cull
0
0
0.00
0
0 (0)
0.00
Team Activity Total
0
0
0.00
0
0 (0)
0.00
AWS100: Wednesday, April 2, 2025