Dairy/Non-Dairy - Identification
| 53 | 6 | 26.60 | 60 |
60 (2)
| 12.81 |
Dairy/Non-Dairy - Fat Content
| 52 | 0 | 7.02 | 28 |
40 (0)
| 6.78 |
Cheese Characteristics 1-5
| 50 | 0 | 15.70 | 23 |
30 (0)
| 3.64 |
Cheese Characteristics 6-10
| 50 | 0 | 18.19 | 22 |
30 (0)
| 2.18 |
Team Activity - Presentation
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |