Illinois Meat Series: Wenneman's
Feb 15, 2025
Jr.
 

ClassRecordsMinAvgMaxPerfect (#)Std Dev
Placing Class 1- Pork Boston Butts 72335.7150 50 (2) 12.63
Placing Class 2- Pork Hams 73138.7150 50 (1) 6.85
Placing Class 3- Beef New York Strip Steak 71731.1447 50 (0) 12.09
Placing Class 4- Pork Center Cut Ham Slice 71730.7147 50 (0) 10.72
Placing Class 5 000.000 0 (0) 0.00
Placing Class 6 000.000 0 (0) 0.00
Placing Sum 7106136.29171 200 (0) 27.49
Questions on Placing Classes 71020.7135 45 (0) 7.87
Keep/Cull 000.000 0 (0) 0.00
Quality Grading 7020.5741 50 (0) 19.66
Yield Grading 7013.0029 50 (0) 10.52
Carcass Grading Total 7033.5768 100 (0) 28.79
Written Exam 000.000 0 (0) 0.00
Formulation Solution 000.000 0 (0) 0.00
Formulation Questions 000.000 0 (0) 0.00
Meat ID 1-5 739.4327 30 (0) 8.18
Meat ID 6-10 606.5725 30 (0) 8.78
Meat ID 11-15 7410.8630 30 (1) 9.25
Meat ID 16-20 606.7128 30 (0) 9.99
Meat ID 21-25 749.5722 30 (0) 6.00
Meat ID 26-30 7410.7123 30 (0) 6.47
Meat ID 31-35 100.000 0 (0) 0.00
Meat ID 36-40 000.000 0 (0) 0.00
Meat ID Sum 72653.86155 180 (0) 45.77
Reasons 1 000.000 0 (0) 0.00
Reasons 2 000.000 0 (0) 0.00
Reasons 3 000.000 0 (0) 0.00
Reasons Total 700.000 0 (0) 0.00
Team Activity - Placing 000.000 0 (0) 0.00
Team Activity - Questions 000.000 0 (0) 0.00
Team Activity - Keep/Cull 000.000 0 (0) 0.00
Team Activity Total 000.000 0 (0) 0.00
Practicum 1 000.000 0 (0) 0.00
Practicum 2 000.000 0 (0) 0.00
Practicum 3 000.000 0 (0) 0.00



AWS100: Wednesday, April 2, 2025