Milk Quality & Products - Northern Utah Invitational

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Northern Utah Invitational
Feb 20, 2025
Milk Quality & Products

Class	Records	Avg	Max	Perfect (#)	Std Dev
Exam A - Milk Production	57	27.10	42	60 (0)	6.20
Exam B - Milk Marketing	4	0.00	0	0 (0)	0.00
Problem Solving	53	12.84	30	45 (0)	6.87
Dairy/Non-Dairy - Identification	57	30.21	60	60 (1)	13.08
Dairy/Non-Dairy - Fat Content	57	11.72	36	40 (0)	9.15
Cheese Identification	57	12.41	36	40 (0)	8.17
Cheese Characteristics 1-5	54	17.36	25	30 (0)	3.34
Cheese Characteristics 6-10	54	17.03	22	30 (0)	4.00
Milk Flavor - Defects	57	14.59	48	60 (0)	9.56
Milk Flavor - Scores	57	25.69	41	60 (0)	6.20
CMT	1	0.00	0	0 (0)	0.00
Natural/Imitation ID	1	0.00	0	0 (0)	0.00
Online Exam Score	0	0.00	0	0 (0)	0.00
Team Activity - Accuracy	0	0.00	0	0 (0)	0.00
Team Activity - Comments	0	0.00	0	0 (0)	0.00
Team Activity - Presentation	0	0.00	0	0 (0)	0.00
Team Activity - Teamwork	0	0.00	0	0 (0)	0.00
Team Activity - Total	0	0.00	0	(0)	0.00

AWS100: Wednesday, April 2, 2025