Prairie View A&M Invitational
Feb 20, 2025
Meat Evaluation
 

ClassRecordsMinAvgMaxPerfect (#)Std Dev
Placing Class 1 1002244.6050 50 (21) 7.57
Placing Class 2 99044.3150 50 (26) 5.98
Placing Class 3 99041.6450 50 (27) 9.51
Placing Class 4 97040.3750 50 (29) 10.99
Placing Class 5 500.000 0 (0) 0.00
Placing Class 6 100.000 0 (0) 0.00
Placing Sum 10046170.92200 200 (1) 24.65
Questions on Placing Classes 97025.0550 50 (2) 10.91
Keep/Cull 100.000 0 (0) 0.00
Quality Grading 95019.9030 30 (2) 7.80
Yield Grading 96016.3430 30 (1) 6.87
Carcass Grading Total 100036.2458 60 (0) 13.70
Written Exam 100823.2448 50 (0) 9.22
Formulation Solution 100.000 0 (0) 0.00
Formulation Questions 000.000 0 (0) 0.00
Meat ID 1-5 100321.3935 35 (15) 9.91
Meat ID 6-10 100421.6335 35 (19) 10.07
Meat ID 11-15 100219.3435 35 (11) 10.68
Meat ID 16-20 100322.2535 35 (13) 9.02
Meat ID 21-25 100219.1035 35 (7) 9.04
Meat ID 26-30 100018.7335 35 (14) 10.09
Meat ID 31-35 400.000 0 (0) 0.00
Meat ID 36-40 200.000 0 (0) 0.00
Meat ID Sum 10034122.44210 210 (3) 55.87
Reasons 1 000.000 0 (0) 0.00
Reasons 2 000.000 0 (0) 0.00
Reasons 3 000.000 0 (0) 0.00
Reasons Total 10000.000 0 (0) 0.00
Team Activity - Placing 000.000 0 (0) 0.00
Team Activity - Questions 000.000 0 (0) 0.00
Team Activity - Keep/Cull 000.000 0 (0) 0.00
Team Activity Total 000.000 0 (0) 0.00



AWS100: Wednesday, April 2, 2025