Meats - UC Davis Field Day

JudgingCard.com Results Events Stats

UC Davis Field Day
Mar 07, 2025
Meats

Class	Records	Min	Avg	Max	Perfect (#)	Std Dev
Placing Class 1: Beef Carcass	73	4	46.52	50	50 (52)	8.84
Placing Class 2: Pork Carcass	73	18	32.33	50	50 (7)	12.21
Placing Class 3: Lamb Carcass	73	15	28.48	50	50 (3)	11.29
Placing Class 4: Retail Beef	73	14	43.42	50	50 (7)	7.57
Placing Class 5: Retail Pork	73	14	37.15	50	50 (4)	9.54
Placing Class 6: Pork Wholesale	73	17	38.81	50	50 (13)	10.75
Placing Sum	73	145	226.71	288	300 (0)	29.51
Questions on Placing Classes	72	0	30.75	50	50 (1)	8.82
Keep/Cull	73	0	43.75	50	50 (23)	10.45
Quality Grading	70	0	24.55	38	40 (0)	9.27
Yield Grading	71	0	20.63	34	40 (0)	8.41
Carcass Grading Total	73	4	45.18	68	80 (0)	16.01
Written Exam	73	3	50.22	81	90 (0)	16.14
Formulation Solution	1	0	0.00	0	0 (0)	0.00
Formulation Questions	72	0	15.41	20	20 (49)	6.92
Meat ID 1-5	72	0	14.10	30	30 (3)	7.86
Meat ID 6-10	72	0	13.42	30	30 (2)	7.62
Meat ID 11-15	72	0	15.51	30	30 (8)	8.17
Meat ID 16-20	73	4	14.86	30	30 (4)	7.40
Meat ID 21-25	73	2	12.75	30	30 (2)	7.20
Meat ID 26-30	73	3	16.01	30	30 (5)	7.47
Meat ID 31-35	0	0	0.00	0	0 (0)	0.00
Meat ID 36-40	0	0	0.00	0	0 (0)	0.00
Meat ID Sum	73	17	86.66	174	180 (0)	42.97
Reasons 1	1	0	0.00	0	0 (0)	0.00
Reasons 2	1	0	0.00	0	0 (0)	0.00
Reasons 3	0	0	0.00	0	0 (0)	0.00
Reasons Total	73	0	0.00	0	0 (0)	0.00
Team Activity - Placing	0	0	0.00	0	0 (0)	0.00
Team Activity - Questions	0	0	0.00	0	0 (0)	0.00
Team Activity - Keep/Cull	0	0	0.00	0	0 (0)	0.00
Team Activity Total	0	0	0.00	0	0 (0)	0.00
Practicum 1	0	0	0.00	0	0 (0)	0.00
Practicum 2	0	0	0.00	0	0 (0)	0.00
Practicum 3	0	0	0.00	0	0 (0)	0.00

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