Dairy/Non-Dairy - Identification
| 62 | 4 | 20.65 | 40 |
40 (1)
| 9.72 |
Dairy/Non-Dairy - Fat Content
| 61 | 0 | 4.98 | 9 |
10 (0)
| 2.78 |
Cheese Characteristics 1-5
| 3 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Cheese Characteristics 6-10
| 3 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Team Activity - Presentation
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |