Dairy/Non-Dairy - Identification
| 7 | 20 | 28.00 | 36 |
40 (0)
| 5.16 |
Dairy/Non-Dairy - Fat Content
| 7 | 5 | 7.00 | 9 |
10 (0)
| 1.29 |
Cheese Characteristics 1-5
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Cheese Characteristics 6-10
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Team Activity - Presentation
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |