South Dakota Groton CDE
Feb 28, 2025
Meat Evaluation
 

ClassRecordsMinAvgMaxPerfect (#)Std Dev
Placing Class 1 - Ribeye 191438.8450 50 (4) 10.12
Placing Class 2 - Chops 191736.8950 50 (2) 9.89
Placing Sum 195375.7497 100 (0) 15.62
Keep/Cull 000.000 0 (0) 0.00
Quality Grading 1905.1610 16 (0) 2.69
Yield Grading 1904.4210 16 (0) 3.17
Carcass Grading Total 1949.5816 32 (0) 3.81
Written Exam 19926.2145 90 (0) 9.16
Formulation Solution 000.000 0 (0) 0.00
Formulation Questions 403.3320 25 (0) 8.66
Meat ID 1-5 19415.8926 35 (0) 6.24
Meat ID 6-10 19312.3226 35 (0) 6.43
Meat ID 11-15 1928.8422 35 (0) 4.94
Meat ID 16-20 19312.5330 35 (0) 6.57
Meat ID 21-25 1939.8924 35 (0) 5.57
Meat ID 26-30 1938.3717 35 (0) 4.47
Meat ID 31-35 100.000 0 (0) 0.00
Meat ID 36-40 000.000 0 (0) 0.00
Meat ID Sum 192467.84135 210 (0) 30.63
Team Activity - Placing 000.000 0 (0) 0.00
Team Activity - Questions 300.000 0 (0) 0.00
Team Activity - Keep/Cull 000.000 0 (0) 0.00
Team Activity Total 900.000 0 (0) 0.00
Practicum 1 000.000 0 (0) 0.00
Practicum 2 000.000 0 (0) 0.00
Practicum 3 000.000 0 (0) 0.00



AWS100: Wednesday, April 2, 2025