NCMC Ag Club Contests
Mar 20, 2025
Meats
 

ClassRecordsMinAvgMaxPerfect (#)Std Dev
Placing Class 1 Blade Steaks 1682339.6550 50 (10) 7.40
Placing Class 2 T-Bone 167037.4248 50 (0) 7.90
Placing Class 3 Loin Chops 168040.7950 50 (30) 8.39
Placing Class 4 Ribeye 165037.0950 50 (9) 7.23
Placing Class 5 700.000 0 (0) 0.00
Placing Class 6 700.000 0 (0) 0.00
Placing Sum 16853154.95193 200 (0) 21.57
Questions on Placing Classes 168018.0145 50 (0) 8.37
Keep/Cull 600.000 0 (0) 0.00
Quality Grading 157021.5748 50 (0) 13.11
Yield Grading 160019.7444 50 (0) 9.44
Carcass Grading Total 168041.3287 100 (0) 19.91
Written Exam 167014.0638 40 (0) 5.04
Formulation Solution 15604.8210 10 (81) 5.01
Formulation Questions 166021.1940 40 (4) 9.11
Meat ID 1-5 168110.3830 30 (3) 6.03
Meat ID 6-10 168110.5730 30 (2) 5.83
Meat ID 11-15 16817.6030 30 (2) 4.98
Meat ID 16-20 168112.3930 30 (4) 7.19
Meat ID 21-25 168218.2030 30 (10) 7.38
Meat ID 26-30 16818.6330 30 (3) 5.28
Meat ID 31-35 16819.6327 30 (0) 5.03
Meat ID 36-40 168010.4130 30 (4) 6.38
Meat ID Sum 1681687.80235 240 (0) 40.75
Reasons 1 000.000 0 (0) 0.00
Reasons 2 100.000 0 (0) 0.00
Reasons 3 100.000 0 (0) 0.00
Reasons Total 16800.000 0 (0) 0.00
Team Activity - Placing 000.000 0 (0) 0.00
Team Activity - Questions 000.000 0 (0) 0.00
Team Activity - Keep/Cull 000.000 0 (0) 0.00
Team Activity Total 000.000 0 (0) 0.00
Practicum 1 000.000 0 (0) 0.00
Practicum 2 000.000 0 (0) 0.00
Practicum 3 000.000 0 (0) 0.00



AWS100: Wednesday, April 2, 2025