Dairy/Non-Dairy - Identification
| 138 | 0 | 24.43 | 40 |
40 (11)
| 9.69 |
Dairy/Non-Dairy - Fat Content
| 135 | 0 | 4.72 | 10 |
10 (4)
| 2.64 |
Cheese Characteristics 1-5
| 8 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Cheese Characteristics 6-10
| 8 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Team Activity - Presentation
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |