Dairy/Non-Dairy - Identification
| 220 | 0 | 21.35 | 40 |
40 (1)
| 7.71 |
Dairy/Non-Dairy - Fat Content
| 215 | 0 | 4.77 | 9 |
10 (0)
| 2.11 |
Cheese Characteristics 1-5
| 17 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Cheese Characteristics 6-10
| 17 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Team Activity - Presentation
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |