Dairy/Non-Dairy - Identification
| 5 | 24 | 28.80 | 32 |
40 (0)
| 3.35 |
Dairy/Non-Dairy - Fat Content
| 5 | 6 | 6.80 | 8 |
10 (0)
| 0.84 |
Cheese Characteristics 1-5
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Cheese Characteristics 6-10
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Team Activity - Presentation
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |