Dairy/Non-Dairy - Identification
| 52 | 0 | 27.26 | 50 |
50 (1)
| 10.91 |
Dairy/Non-Dairy - Fat Content
| 52 | 0 | 10.02 | 24 |
30 (0)
| 6.01 |
Cheese Characteristics 1-5
| 53 | 7 | 16.91 | 23 |
30 (0)
| 2.94 |
Cheese Characteristics 6-10
| 53 | 10 | 18.25 | 24 |
30 (0)
| 3.00 |
Team Activity - Presentation
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |