Clovis FFA Field Day
Mar 22, 2025
Meat Judging
 

ClassRecordsMinAvgMaxPerfect (#)Std Dev
Class 1 Beef Carcasses 74844.7650 50 (38) 9.18
Class 2 Pork Carcasses 74038.0350 50 (5) 8.11
Class 3 Wholesale Pork Loins 73042.9950 50 (25) 7.83
Class 4 Beef Retail Top Loin Boneless Steaks 74044.7250 50 (20) 6.53
Class 5 Lamb Retail Loin Chops 72033.4650 50 (1) 8.35
Class 6 Value Based Pricing 71037.9750 50 (13) 12.00
Placing Sum 74117280.59331 350 (0) 42.50
Questions on Placing Classes 74028.8550 50 (4) 12.12
Keep/Cull 74038.6850 50 (19) 11.66
Quality Grading 72022.1437 40 (0) 10.23
Yield Grading 73021.3136 40 (0) 9.10
Carcass Grading Total 74043.4572 80 (0) 16.58
Meat ID 1-5 74312.1830 30 (1) 6.91
Meat ID 6-10 74413.6430 30 (1) 6.24
Meat ID 11-15 74111.9230 30 (3) 7.64
Meat ID 16-20 74414.7030 30 (3) 6.47
Meat ID 21-25 74211.0330 30 (1) 7.79
Meat ID 26-30 74213.2830 30 (1) 6.79
Meat ID 31-35 74416.0730 30 (1) 6.14
Meat ID 36-40 74316.0530 30 (2) 7.46
Meat ID Sum 7437108.86228 240 (0) 49.62
Written Exam #1-5 7407.3815 15 (1) 3.52
Written Exam #6-10 7407.7015 15 (10) 4.58
Written Exam #11-15 7405.3115 15 (5) 3.93
Written Exam #16-20 7408.8015 15 (12) 3.89
Written Exam #21-25 7405.0712 15 (0) 3.37
Written Exam #26-30 7405.3915 15 (3) 4.30
Written Exam Total 741539.6584 90 (0) 16.33



AWS100: Thursday, April 3, 2025