JudgingCard.com
Results
Events
Stats
South Dakota Northwestern Area FFA CDE
Mar 18, 2025
Meats Evaluation
Class
Records
Min
Avg
Max
Perfect (#)
Std Dev
Pork Chops
33
28
46.03
50
50 (12)
4.92
Lamb Loin Chop
33
23
41.12
50
50 (5)
6.94
Blade Steaks
33
24
34.94
47
50 (0)
7.71
Beef Strip Steaks
32
0
33.15
47
50 (0)
8.76
Beef Ribeyes
33
22
44.82
50
50 (12)
6.58
Placing Class 6
1
0
0.00
0
0 (0)
0.00
Placing Sum
33
153
200.06
227
250 (0)
19.06
Questions on Placing Classes
33
5
10.15
20
25 (0)
4.05
Keep/Cull
0
0
0.00
0
0 (0)
0.00
Quality Grading
33
0
4.12
8
8 (5)
3.00
Yield Grading
31
0
2.48
8
8 (4)
3.16
Carcass Grading Total
33
0
6.61
16
16 (1)
4.81
Written Exam
33
12
23.45
40
50 (0)
5.37
Formulation Solution
0
0
0.00
0
0 (0)
0.00
Formulation Questions
9
0
4.09
20
25 (0)
7.07
Meat ID 1-5
33
5
14.06
25
35 (0)
5.20
Meat ID 6-10
33
3
11.73
27
35 (0)
5.98
Meat ID 11-15
33
11
20.76
34
35 (0)
5.93
Meat ID 16-20
33
2
11.24
33
35 (0)
7.44
Meat ID 21-25
33
5
16.97
34
35 (0)
7.51
Meat ID 26-30
33
4
11.61
28
35 (0)
5.73
Meat ID 31-35
0
0
0.00
0
0 (0)
0.00
Meat ID 36-40
0
0
0.00
0
0 (0)
0.00
Meat ID Sum
33
37
86.36
158
210 (0)
33.01
Reasons 1
0
0
0.00
0
0 (0)
0.00
Reasons 2
0
0
0.00
0
0 (0)
0.00
Reasons 3
0
0
0.00
0
0 (0)
0.00
Reasons Total
33
0
0.00
0
0 (0)
0.00
Team Activity - Placing
0
0
0.00
0
0 (0)
0.00
Team Activity - Questions
1
0
0.00
0
0 (0)
0.00
Team Activity - Keep/Cull
0
0
0.00
0
0 (0)
0.00
Team Activity Total
8
0
0.00
0
0 (0)
0.00
Practicum 1
0
0
0.00
0
0 (0)
0.00
Practicum 2
0
0
0.00
0
0 (0)
0.00
Practicum 3
0
0
0.00
0
0 (0)
0.00
AWS100: Wednesday, April 2, 2025