Meats - South Dakota Tri-Valley FFA CDEs

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South Dakota Tri-Valley FFA CDEs
Mar 17, 2025
Meats

Class	Records	Min	Avg	Max	Perfect (#)	Std Dev
Placing Class 1 - Pork Loins	103	0	41.12	50	50 (28)	9.64
Placing Class 2 - Hams	103	20	39.57	50	50 (21)	10.17
Placing Class 3 - Ribeye Steaks	102	0	41.59	50	50 (35)	11.48
Placing Class 4 - Pork Rib Chops	103	0	41.81	50	50 (52)	12.21
Placing Class 5	101	0	37.96	50	50 (18)	12.53
Placing Class 6	5	0	0.00	0	0 (0)	0.00
Placing Sum	103	50	202.05	250	250 (2)	35.43
Questions on Placing Classes	103	0	6.65	20	25 (0)	4.92
Keep/Cull	2	0	0.00	0	0 (0)	0.00
Quality Grading	86	0	15.98	40	40 (7)	13.62
Yield Grading	6	0	0.00	0	0 (0)	0.00
Carcass Grading Total	103	0	15.98	40	40 (7)	13.69
Written Exam	103	6	19.18	40	60 (0)	6.18
Formulation Solution	25	0	4.64	10	10 (13)	5.10
Formulation Questions	27	0	11.79	25	25 (2)	7.64
Meat ID 1-5	103	3	18.11	34	35 (0)	7.34
Meat ID 6-10	103	2	16.71	34	35 (0)	6.69
Meat ID 11-15	103	2	13.56	26	35 (0)	5.37
Meat ID 16-20	103	0	10.51	35	35 (1)	6.06
Meat ID 21-25	103	1	12.76	32	35 (0)	6.53
Meat ID 26-30	103	1	18.17	35	35 (1)	6.92
Meat ID 31-35	17	0	0.00	0	0 (0)	0.00
Meat ID 36-40	21	0	0.00	0	0 (0)	0.00
Meat ID Sum	103	16	89.82	186	210 (0)	33.82
Reasons 1	3	0	0.00	0	0 (0)	0.00
Reasons 2	4	0	0.00	0	0 (0)	0.00
Reasons 3	4	0	0.00	0	0 (0)	0.00
Reasons Total	103	0	0.00	0	0 (0)	0.00
Team Activity - Placing	0	0	0.00	0	0 (0)	0.00
Team Activity - Questions	0	0	0.00	0	0 (0)	0.00
Team Activity - Keep/Cull	0	0	0.00	0	0 (0)	0.00
Team Activity Total	103	0	0.00	0	0 (0)	0.00
Practicum 1	0	0	0.00	0	0 (0)	0.00
Practicum 2	0	0	0.00	0	0 (0)	0.00
Practicum 3	0	0	0.00	0	0 (0)	0.00

AWS100: Wednesday, April 2, 2025