Milk Quality and Products - Fort Scott Community College Aggie Days

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Fort Scott Community College Aggie Days
Mar 28, 2025
Milk Quality and Products

Class	Records	Avg	Max	Perfect (#)	Std Dev
Exam A - Milk Production	85	24.16	54	60 (0)	10.14
Exam B - Milk Marketing	0	0.00	0	0 (0)	0.00
Problem Solving	0	0.00	0	0 (0)	0.00
Dairy/Non-Dairy - Identification	86	13.33	30	30 (7)	7.67
Dairy/Non-Dairy - Fat Content	86	7.16	20	20 (2)	4.84
Cheese Identification	86	8.65	20	20 (5)	5.45
Cheese Characteristics 1-5	82	17.98	29	30 (0)	4.12
Cheese Characteristics 6-10	82	0.00	0	0 (0)	0.00
Milk Flavor - Defects	86	9.21	30	30 (3)	7.35
Milk Flavor - Scores	81	17.95	26	30 (0)	4.19
CMT	83	24.07	32	32 (4)	5.08
Natural/Imitation ID	1	0.00	0	0 (0)	0.00
Online Exam Score	0	0.00	0	0 (0)	0.00
Team Activity - Accuracy	0	0.00	0	0 (0)	0.00
Team Activity - Comments	0	0.00	0	0 (0)	0.00
Team Activity - Presentation	0	0.00	0	0 (0)	0.00
Team Activity - Teamwork	0	0.00	0	0 (0)	0.00
Team Activity - Total	0	0.00	0	(0)	0.00

AWS100: Wednesday, April 2, 2025