Dairy/Non-Dairy - Identification
| 34 | 18 | 33.35 | 54 |
60 (0)
| 9.48 |
Dairy/Non-Dairy - Fat Content
| 34 | 0 | 15.06 | 24 |
40 (0)
| 6.46 |
Cheese Characteristics 1-5
| 34 | 11 | 17.18 | 25 |
30 (0)
| 4.20 |
Cheese Characteristics 6-10
| 34 | 11 | 18.03 | 25 |
30 (0)
| 3.90 |
Team Activity - Presentation
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |