Eastern Oklahoma State College Interscholastics
Mar 27, 2025
MEAT EVAL
 

ClassRecordsMinAvgMaxPerfect (#)Std Dev
Placing Class 1 151041.3350 50 (49) 10.86
Placing Class 2 151037.0350 50 (6) 6.68
Placing Class 3 152042.7150 50 (79) 9.46
Placing Class 4 152038.7150 50 (30) 10.78
Placing Class 5 149033.2650 50 (11) 10.54
Placing Class 6 151037.9950 50 (27) 10.03
Placing Sum 1540231.03298 300 (0) 45.98
Questions on Placing Classes 145017.2150 50 (1) 10.16
Quality Grading 147014.3132 32 (1) 9.51
Yield Grading 142014.0330 32 (0) 8.93
Carcass Grading Total 154028.3460 64 (0) 15.83
Meat ID 1-5 154013.7035 35 (10) 9.78
Meat ID 6-10 154217.9235 35 (14) 9.63
Meat ID 11-15 154212.1235 35 (8) 9.39
Meat ID 16-20 154112.1335 35 (4) 8.67
Meat ID 21-25 154013.3235 35 (7) 9.01
Meat ID 26-30 154214.7935 35 (8) 8.33
Meat ID 31-35 600.000 0 (0) 0.00
Meat ID 36-40 100.000 0 (0) 0.00
Meat ID Sum 1541683.98210 210 (2) 51.32



AWS100: Wednesday, April 2, 2025