Dairy/Non-Dairy - Identification
| 434 | 0 | 22.95 | 40 |
40 (29)
| 9.57 |
Dairy/Non-Dairy - Fat Content
| 425 | 0 | 4.66 | 10 |
10 (6)
| 2.62 |
Cheese Characteristics 1-5
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Cheese Characteristics 6-10
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |
Team Activity - Presentation
| 0 | 0 | 0.00 | 0 |
0 (0)
| 0.00 |