| Definition | Responses | Score |
| Placing Class 3 |
| Part | Contestant | Judge |
| 5 | 4231 | 3412 |
| Placing 3 - Cut A | 4 |
| Placing 3 - Cut B | 2 |
| Placing 3 - Cut C | 4 |
| 32 |
| RTC Class |
| 32 |
| Reasons 1 |
| |
| Reasons 2 |
| |
| Carcass/Part Grading |
| Part | Contestant | Judge |
| 1 | A | A |
| 2 | A | B |
| 3 | B | NG |
| 4 | NG | C |
| 5 | C | NG |
| 6 | B | B |
| 7 | C | B |
| 8 | B | A |
| 9 | A | C |
| 10 | NG | B |
| 20 |
| Egg Interior Quality Grading |
| Part | Contestant | Judge |
| 1 | AA | A |
| 2 | B | B |
| 3 | A | A |
| 4 | Loss | Loss |
| 5 | AA | AA |
| 6 | Loss | B |
| 7 | AA | B |
| 8 | A | A |
| 9 | B | B |
| 10 | B | A |
| 37 |
| Egg Exterior Quality - Egg 1 |
| Part | Contestant | Judge |
| 1 | B
Pronounced Thin Spots | B
Pronounced Thin Spots |
| 10 |
| Egg Exterior Quality - Egg 2 |
| Part | Contestant | Judge |
| 2 | B
Slight/Moderate Stain | B
Slight/Moderate Stain |
| 10 |
| Egg Exterior Quality - Egg 3 |
| Part | Contestant | Judge |
| 3 | NG
Leaker | NG
Leaker |
| 10 |
| Egg Exterior Quality - Egg 4 |
| Part | Contestant | Judge |
| 4 | B
Slight/Moderate Stain | NG
Adhering Dirt/Foreign Material |
| 1 |
| Egg Exterior Quality - Egg 5 |
| Part | Contestant | Judge |
| 5 | B
Pronounced Ridges | B
Decidedly Misshapen |
| 6 |
| Egg Exterior Quality - Egg 6 |
| Part | Contestant | Judge |
| 6 | B
Large Calcium Deposits | B
Large Calcium Deposits |
| 10 |
| Egg Exterior Quality - Egg 7 |
| Part | Contestant | Judge |
| 7 | AA/A
No Defect | AA/A
No Defect |
| 10 |
| Egg Exterior Quality - Egg 8 |
| Part | Contestant | Judge |
| 8 | B
Large Calcium Deposits | B
Decidedly Misshapen
Pronounced Ridges |
| 5 |
| Egg Exterior Quality - Egg 9 |
| Part | Contestant | Judge |
| 9 | AA/A
No Defect | NG
Checked |
| 1 |
| Egg Exterior Quality - Egg 10 |
| Part | Contestant | Judge |
| 10 | B
Decidedly Misshapen | B
Decidedly Misshapen |
| 10 |
| Egg Exterior Grading Total |
| 40 |
| Egg Exterior Factors Total |
| 33 |
| Egg Exterior Quality Total |
| 73 |
| Boneless - Product 1 |
| Part | Contestant | Judge |
| 1 | No Defect | Inconsistent Shape/Size |
| 1 |
| Boneless - Product 2 |
| Part | Contestant | Judge |
| 2 | No Defect | No Defect |
| 5 |
| Boneless - Product 3 |
| Part | Contestant | Judge |
| 3 | Coating Void | Inconsistent Color |
| 1 |
| Boneless - Product 4 |
| Part | Contestant | Judge |
| 4 | Cluster/Marriages | Cluster/Marriages |
| 5 |
| Boneless - Product 5 |
| Part | Contestant | Judge |
| 5 | No Defect | No Defect |
| 5 |
| Boneless - Product 6 |
| Part | Contestant | Judge |
| 6 | Broken/Incomplete | Broken/Incomplete |
| 5 |
| Boneless - Product 7 |
| Part | Contestant | Judge |
| 7 | No Defect | Inconsistent Shape/Size |
| 1 |
| Boneless - Product 8 |
| Part | Contestant | Judge |
| 8 | No Defect | Coating Void |
| 1 |
| Boneless - Product 9 |
| Part | Contestant | Judge |
| 9 | Inconsistent Shape/Size | Inconsistent Shape/Size |
| 5 |
| Boneless - Product 10 |
| Part | Contestant | Judge |
| 10 | Foreign Material | Foreign Material |
| 5 |
| Boneless Products Total |
| 34 |
| Bone-In - Product 1 |
| Part | Contestant | Judge |
| 1 | Coating Void | Inconsistent Color |
| 1 |
| Bone-In - Product 2 |
| Part | Contestant | Judge |
| 2 | Foreign Material | Foreign Material |
| 5 |
| Bone-In - Product 3 |
| Part | Contestant | Judge |
| 3 | No Defect | No Defect |
| 5 |
| Bone-In - Product 4 |
| Part | Contestant | Judge |
| 4 | Broken/Broken Bone | Miscut |
| 1 |
| Bone-In - Product 5 |
| Part | Contestant | Judge |
| 5 | Foreign Material | Miscut |
| 1 |
| Bone-In - Product 6 |
| Part | Contestant | Judge |
| 6 | Inconsistent Size | Inconsistent Size |
| 5 |
| Bone-In - Product 7 |
| Part | Contestant | Judge |
| 7 | No Defect | Coating Void |
| 1 |
| Bone-In - Product 8 |
| Part | Contestant | Judge |
| 8 | Coating Void | Foreign Material |
| 1 |
| Bone-In - Product 9 |
| Part | Contestant | Judge |
| 9 | Broken/Broken Bone | Broken/Broken Bone |
| 5 |
| Bone-In - Product 10 |
| Part | Contestant | Judge |
| 10 | No Defect | No Defect |
| 5 |
| Bone-In Products Total |
| 30 |
| ID of Parts |
| Part | Contestant | Judge |
| 1 | Boneless, skinless split breast with rib meat | Split breast |
| 2 | Front Half | Breast quarter |
| 3 | Tenderloin | Tenderloin |
| 4 | Leg quarter | Leg |
| 5 | Whole breast | Whole breast with ribs |
| 6 | Liver | Boneless, skinless drum |
| 7 | Drumette | Drumette |
| 8 | Wing | Wing |
| 9 | Paws | Paws |
| 10 | Neck | Neck |
| ID of Parts - Points per Part | 5 |
| 25 |
| Written Exam |
| 40 |
| Team Activity |
| Team Activity - Points per Question | 8 |
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| Practicum 1 |
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| Practicum 2 |
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| Practicum 3 |
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