Minnesota Region 7 February Contests
Feb 11, 2025
Milk Quality- Varisty
Overall

ID: 34 - 3 -
Team Name: Blue Earth Area
Participant Name:
SARA WIRTH
Individual Rank: 8
Individual Total Score: 370
Team Rank: 4
Team Total Score: 1087
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production 22
Exam B - Milk Marketing 16
Problem Solving 56
Dairy/Non-Dairy - Identification
PartContestantJudge
1Non Dairy MilkNon Dairy Flavored Beverage
2MilkMilk
3MilkMilk
4Flavored MilkFlavored Milk
5ButterButter
6Non Day Whipped ToppingNon Day Whipped Topping
7MilkMilk
8heavy CreamHalf and Half
9MargarineMargarine
10Sour CreamSour Cream
Dairy/Non-Dairy - Points per Identification6
54
Dairy/Non-Dairy - Fat Content
PartContestantJudge
1Non Dairy Variable FatNon Dairy Variable Fat
21% - 2%1% - 2%
30.05% - 0.5%0.05% - 0.5%
43.25% - 3.5%1% - 2%
580%80%
6Non Dairy Variable FatNon Dairy Variable Fat
73.25% - 3.5%1% - 2%
836%10.5%
9Non Dairy Variable FatNon Dairy Variable Fat
1018%18%
Dairy/Non-Dairy - Points per Fat Content4
28
Cheese Identification
PartContestantJudge
1HavartiHavarti
2Monterey JackMonterey Jack
3Edam/GoudaEdam/Gouda
4ColbyCheddar Mild
5ProvaloneProvalone
6Cheddar SharpCheddar Sharp
7MozzarellaMozzarella
8Cheddar MildColby
9SwissSwiss
10MuensterMuenster
Cheese Identification - Points per ID4
32
Cheese Characteristics 1-5
PartContestantJudge
1Characteristic A: Yes
Characteristic B: No
Characteristic C: Yes
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: Yes
Characteristic D: Yes
Characteristic E: No
Characteristic F: No
2Characteristic A: Yes
Characteristic B: No
Characteristic C: Yes
Characteristic D: No
Characteristic E: Yes
Characteristic F: Yes
Characteristic A: No
Characteristic B: Yes
Characteristic C: Yes
Characteristic D: Yes
Characteristic E: Yes
Characteristic F: No
3Characteristic A: Yes
Characteristic B: No
Characteristic C: Yes
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: Yes
Characteristic B: No
Characteristic C: Yes
Characteristic D: No
Characteristic E: No
Characteristic F: No
4Characteristic A: Yes
Characteristic B: No
Characteristic C: Yes
Characteristic D: No
Characteristic E: Yes
Characteristic F: Yes
Characteristic A: No
Characteristic B: Yes
Characteristic C: Yes
Characteristic D: Yes
Characteristic E: No
Characteristic F: No
5Characteristic A: Yes
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: Yes
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: Yes
18
Cheese Characteristics 6-10
PartContestantJudge
6Characteristic A: Yes
Characteristic B: No
Characteristic C: Yes
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: Yes
Characteristic C: Yes
Characteristic D: Yes
Characteristic E: No
Characteristic F: No
7Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: Yes
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: Yes
8Characteristic A: Yes
Characteristic B: No
Characteristic C: Yes
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: Yes
Characteristic C: Yes
Characteristic D: Yes
Characteristic E: Yes
Characteristic F: No
9Characteristic A: Yes
Characteristic B: No
Characteristic C: Yes
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: Yes
Characteristic D: No
Characteristic E: No
Characteristic F: No
10Characteristic A: Yes
Characteristic B: No
Characteristic C: Yes
Characteristic D: No
Characteristic E: No
Characteristic F: Yes
Characteristic A: No
Characteristic B: Yes
Characteristic C: Yes
Characteristic D: Yes
Characteristic E: No
Characteristic F: Yes
19
Milk Flavor - Defects
PartContestantJudge
1Flat-wateryFlat-watery
2BitterBitter
3FeedFeed
4No defectNo defect
5MaltyOxidized
6Garlic or onionGarlic or onion
7ForeignMalty
8AcidAcid
9Garlic or onionGarlic or onion
10SaltySalty
Milk Flavor - Points per Defect6
48
Milk Flavor - Scores
PartContestantJudge
1 09 07
2 05 03
3 09 09
4 10 10
5 07 04
6 01 03
7 01 01
8 01 01
9 01 02
10 01 04
Milk Flavor - Score Max Points6
47
CMT
PartContestantJudge
166
222
300
48 
586
30
Natural/Imitation ID
 
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Thursday, April 3, 2025