2025 S.A.L.E. POULTRY JUDGING CONTEST
Feb 13, 2025
Tabulated by Stanley F. Kelley, Sam Houston State University
Overall

ID: 1062 - -
Team Name: COLLEGE STATION
Participant Name:
BEN FUSSELMAN
Individual Rank: 94
Individual Total Score: 461
Team Rank: 20
Team Total Score: 1413
View e-Scansheet

DefinitionResponsesScore
Class 1: Broilers
PartContestantJudge
1434121432
Placing 1 - Cut A3
Placing 1 - Cut B4
Placing 1 - Cut C4
36
Class 2: Hens
PartContestantJudge
213241324
Placing 2 - Cut A3
Placing 2 - Cut B3
Placing 2 - Cut C3
50
Class 3: Retail Cuts
PartContestantJudge
543124312
Placing 3 - Cut A5
Placing 3 - Cut B5
Placing 3 - Cut C4
50
Placing Total
136
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1BB
2BB
3BB
4NGNG
5AA
6CNG
7CC
8BC
9CC
10ANG
38
Egg Interior Quality Grading
PartContestantJudge
1LossLoss
2AA
3AA
4BB
5AA
6AAA
7BB
8AB
9BB
10AA
46
Egg Exterior Quality - Egg 1
PartContestantJudge
1NG
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
Large Calcium Deposits
8
Egg Exterior Quality - Egg 2
PartContestantJudge
2AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 3
PartContestantJudge
3NG
Dented Checked
NG
Dented Checked
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Body Check
Pronounced Ridges
B
Pronounced Ridges
8
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Decidedly Misshapen
Pronounced Thin Spots
B
Pronounced Thin Spots
8
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Adhering Dirt/Foreign Material
Pronounced Ridges
NG
Adhering Dirt/Foreign Material
Pronounced Ridges
10
Egg Exterior Quality - Egg 7
PartContestantJudge
7AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Slight/Moderate Stain
NG
Checked
Slight/Moderate Stain
3
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Adhering Dirt/Foreign Material
Large Calcium Deposits
NG
Slight/Moderate Stain
Adhering Dirt/Foreign Material
Large Calcium Deposits
8
Egg Exterior Quality - Egg 10
PartContestantJudge
10NG
Checked
Decidedly Misshapen
B
Slight/Moderate Stain
Body Check
0
Egg Exterior Grading Total
40
Egg Exterior Factors Total
35
Egg Exterior Quality Total
75
Boneless - Product 1
PartContestantJudge
1Coating Void
Inconsistent Shape/Size
Coating Void
Inconsistent Color
1
Boneless - Product 2
PartContestantJudge
2Coating VoidCoating Void
5
Boneless - Product 3
PartContestantJudge
3Inconsistent Color
Broken/Incomplete
Foreign Material
Inconsistent Color
Broken/Incomplete
Foreign Material
5
Boneless - Product 4
PartContestantJudge
4Broken/Incomplete
Foreign Material
Broken/Incomplete
Foreign Material
5
Boneless - Product 5
PartContestantJudge
5Coating VoidCoating Void
5
Boneless - Product 6
PartContestantJudge
6No DefectNo Defect
5
Boneless - Product 7
PartContestantJudge
7Inconsistent Shape/SizeNo Defect
1
Boneless - Product 8
PartContestantJudge
8Coating VoidCoating Void
5
Boneless - Product 9
PartContestantJudge
9Broken/IncompleteBroken/Incomplete
5
Boneless - Product 10
PartContestantJudge
10Inconsistent Color
Inconsistent Shape/Size
Inconsistent Color
Inconsistent Shape/Size
5
Boneless Products Total
42
Bone-In - Product 1
PartContestantJudge
1Inconsistent ColorInconsistent Color
5
Bone-In - Product 2
PartContestantJudge
2MiscutBroken/Broken Bone
Miscut
3
Bone-In - Product 3
PartContestantJudge
3Coating Void
Broken/Broken Bone
Coating Void
Broken/Broken Bone
5
Bone-In - Product 4
PartContestantJudge
4Coating Void
Inconsistent Color
Foreign Material
Coating Void
Inconsistent Color
Foreign Material
5
Bone-In - Product 5
PartContestantJudge
5Coating Void
Inconsistent Size
No Defect
0
Bone-In - Product 6
PartContestantJudge
6Inconsistent Size
Foreign Material
Miscut
Foreign Material
1
Bone-In - Product 7
PartContestantJudge
7Coating Void
Miscut
Foreign Material
Coating Void
Miscut
Foreign Material
5
Bone-In - Product 8
PartContestantJudge
8No DefectNo Defect
5
Bone-In - Product 9
PartContestantJudge
9Coating Void
Inconsistent Color
Inconsistent Size
Coating Void
Inconsistent Color
Inconsistent Size
5
Bone-In - Product 10
PartContestantJudge
10No DefectMiscut
1
Bone-In Products Total
35
ID of Parts
PartContestantJudge
1Wing portionWing portion
2DrumstickDrumstick
3Boneless, skinless split breastBoneless, skinless split breast with rib meat
4ThighThigh
5Breast quarter without wingBreast quarter without wing
6Whole breastWhole breast
7LiverLiver
8Boneless, skinless thighBoneless, skinless thigh
9WingWing
10LegLeg
ID of Parts - Points per Part5
45
Written Exam
PartContestantJudge
1DC
2BA
3BB
4CB
5CB
6DB
7CB
8AD
9AB
10BD
11CC
12BB
13DD
14CB
15AC
16CA
17AA
18DC
19BD
20CC
21BB
22CB
23DB
24DB
25AA
26AA
27CB
28CC
29BD
30CC
Written Exam - Points per Question4
44
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Thursday, April 3, 2025