Kentucky State Skillathon Contest
Feb 15, 2025
Senior Skillathon
Evaluation Identification Overall Quality Assurance

ID: 2013 - 3 - 1
Team Name: Kenton (B) County
Participant Name:
EASTON SHAW
Individual Rank: 61
Individual Total Score: 206
Team Rank: 13
Team Total Score: 967

DefinitionResponsesScore
Wool Judging Class
PartContestantJudge
141231342
Placing 1 - Cut A4
Placing 1 - Cut B2
Placing 1 - Cut C3
37
Hay Judging Class
PartContestantJudge
224312431
Placing 2 - Cut A2
Placing 2 - Cut B4
Placing 2 - Cut C5
50
Evaluation Total
95
Quiz
PartContestantJudge
1BD
2CC
3AA
4BB
5AB
6AA
7AB
8AA
9BA
10AD
11AC
12BB
13DB
14CC
15AD
16BD
17BB
18DC
19DB
20BC
21AD
22AA
23AB
24DD
25AB
26DC
27CB
28AC
29BA
30DC
Exam - Points per Question2
20
Quality Assurance Exercise
PartContestantJudge
1AA
2AB
3BA
4AA
5CC
6AB
7BB
8CD
9DD
10BB
Quality Assurance - Points per Question6
36
Wool Judging Questions
PartContestantJudge
131
221
332
443
512
Questions - Points per Question2
0
Hay Judging Questions
PartContestantJudge
111
221
344
422
522
Questions - Points per Question2
8
Quality Assurance Total
56
Animal Breeding Scenario & Exercise (Team)
PartContestantJudge
1 100
 
Meat & Carcass Evaluation & Marketing (Team)
PartContestantJudge
1 100
 
Livestock Feeding (Team)
PartContestantJudge
1 100
 
Reproduction (Team)
PartContestantJudge
1 100
 
Quality Assurance Exercise (Team)
PartContestantJudge
1 100
 
Management, Performance & Marketing Problem (Team)
PartContestantJudge
1 100
 
Team Activity Total
 
Livestock Equipment Identification
PartContestantJudge
1Identification DIdentification D
2Identification TIdentification F
3Identification LIdentification J
4Identification OIdentification O
5Identification RIdentification R
6Identification JIdentification A
7Identification IIdentification I
8Identification NIdentification N
9Identification EIdentification E
10Identification MIdentification M
11Identification GIdentification G
12Identification SIdentification S
13Identification BIdentification L
14Identification QIdentification Q
15Identification KIdentification K
16Identification FIdentification B
17Identification CIdentification P
18Identification AIdentification T
19Identification PIdentification C
20Identification HIdentification H
Equipment Identification - Points per ID3
36
Livestock Breed Identification
PartContestantJudge
1Identification JIdentification N
2Identification CIdentification C
3Identification TIdentification T
4Identification BIdentification B
5Identification FIdentification A
6Identification SIdentification S
7Identification NIdentification O
8Identification PIdentification P
9Identification DIdentification E
10Identification HIdentification K
Breed Identification - Points per ID3
15
Livestock Breed Descriptions
PartContestantJudge
1Identification PIdentification K
2Identification AIdentification F
3Identification RIdentification S
4Identification CIdentification A
5Identification DIdentification E
6Identification QIdentification R
7Identification NIdentification O
8Identification TIdentification P
9Identification EIdentification D
10Identification HIdentification J
Breed Descriptions - Points per ID3
0
Retail Meat Cut ID - Species
PartContestantJudge
1Identification BIdentification B
2Identification PIdentification B
3Identification PIdentification B
4Identification BIdentification P
5Identification LIdentification P
6Identification BIdentification L
7Identification BIdentification L
8Identification LIdentification P
9Identification LIdentification P
10Identification PIdentification L
Meat ID - Species - Points per item2
2
Retail Meat Cut ID - Primal
PartContestantJudge
1Identification AIdentification A
2Identification KIdentification B
3Identification IIdentification C
4Identification AIdentification J
5Identification EIdentification K
6Identification DIdentification E
7Identification BIdentification G
8Identification HIdentification J
9Identification HIdentification L
10Identification JIdentification F
Meat ID - Primal - Points per item2
2
Retail Meat Cut ID - Retail
PartContestantJudge
1 02 03
2 76 10
3 73 20
4 03 67
5 45 75
6 25 46
7 10 59
8 59 64
9 63 83
10 65 48
Meat ID - Retail - Points per ID2
0
Identification Total
55


AWS100: Friday, April 4, 2025