9th Annual Centerpoint Battle Royale CDE
Feb 28, 2025
Poultry
Overall

ID: 24 - 3 -
Team Name: Bismarck
Participant Name:
TYTEN ROBERTS
Individual Rank: 84
Individual Total Score: 195
Team Rank: 17
Team Total Score: 696
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
PartContestantJudge
221432314
Placing 2 - Cut A5
Placing 2 - Cut B5
Placing 2 - Cut C5
35
Placing Class 3
PartContestantJudge
523143214
Placing 3 - Cut A3
Placing 3 - Cut B5
Placing 3 - Cut C4
47
Placing Total
82
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1BNG
2AA
3CNG
4BC
5ANG
6CC
7CB
8BA
9BB
10CC
29
Egg Interior Quality Grading
 
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Slight/Moderate Stain
Pronounced Ridges
NG
Adhering Dirt/Foreign Material
Large Calcium Deposits
0
Egg Exterior Quality - Egg 2
PartContestantJudge
2AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Body Check
NG
Checked
1
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Slight/Moderate Stain
Pronounced Thin Spots
B
Slight/Moderate Stain
8
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Decidedly Misshapen
Pronounced Ridges
B
Body Check
Pronounced Ridges
6
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Dented Checked
NG
Dented Checked
Decidedly Misshapen
3
Egg Exterior Quality - Egg 7
PartContestantJudge
7AA/A
No Defect
B
Decidedly Misshapen
3
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Decidedly Misshapen
NG
Adhering Dirt/Foreign Material
Body Check
0
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Large Calcium Deposits
B
Large Calcium Deposits
10
Egg Exterior Quality - Egg 10
PartContestantJudge
10NG
Dented Checked
Leaker
NG
Leaker
8
Egg Exterior Grading Total
27
Egg Exterior Factors Total
22
Egg Exterior Quality Total
49
Boneless - Product 1
PartContestantJudge
1Coating VoidCoating Void
Inconsistent Shape/Size
3
Boneless - Product 2
PartContestantJudge
2Coating Void
Foreign Material
Coating Void
Foreign Material
5
Boneless - Product 3
PartContestantJudge
3Inconsistent Color
Broken/Incomplete
Inconsistent Shape/Size
Broken/Incomplete
1
Boneless - Product 4
PartContestantJudge
4Coating VoidNo Defect
1
Boneless - Product 5
PartContestantJudge
5Coating VoidNo Defect
1
Boneless - Product 6
PartContestantJudge
6Inconsistent Shape/Size
Cluster/Marriages
Cluster/Marriages
Foreign Material
1
Boneless - Product 7
PartContestantJudge
7Coating Void
Broken/Incomplete
Inconsistent Shape/Size
Broken/Incomplete
1
Boneless - Product 8
PartContestantJudge
8Coating Void
Broken/Incomplete
Broken/Incomplete
3
Boneless - Product 9
PartContestantJudge
9Inconsistent Color
Foreign Material
Inconsistent Color
3
Boneless - Product 10
PartContestantJudge
10Inconsistent Color
Inconsistent Shape/Size
No Defect
0
Boneless Products Total
19
Bone-In - Product 1
PartContestantJudge
1Coating Void
Broken/Broken Bone
Coating Void
3
Bone-In - Product 2
PartContestantJudge
2Coating Void
Miscut
No Defect
0
Bone-In - Product 3
PartContestantJudge
3Inconsistent Color
Inconsistent Size
Miscut
Coating Void
Miscut
Foreign Material
0
Bone-In - Product 4
PartContestantJudge
4Broken/Broken Bone
Miscut
Inconsistent Color
Miscut
Foreign Material
0
Bone-In - Product 5
PartContestantJudge
5Coating Void
Inconsistent Color
Coating Void
Foreign Material
1
Bone-In - Product 6
PartContestantJudge
6Broken/Broken Bone
Miscut
Coating Void
0
Bone-In - Product 7
PartContestantJudge
7Inconsistent Size
Miscut
Inconsistent Color
Miscut
1
Bone-In - Product 8
PartContestantJudge
8Coating Void
Inconsistent Size
No Defect
0
Bone-In - Product 9
PartContestantJudge
9Coating Void
Inconsistent Color
Miscut
Coating Void
Inconsistent Color
Inconsistent Size
1
Bone-In - Product 10
PartContestantJudge
10Coating Void
Miscut
Coating Void
Inconsistent Color
Foreign Material
0
Bone-In Products Total
6
ID of Parts
PartContestantJudge
1TenderloinTenderloin
2Leg quarterLeg
3Whole breastSplit breast with ribs
4Whole breast with ribsSplit breast
5Boneless, skinless split breastBoneless, skinless drum
6LegLeg quarter
7Boneless, skinless split breast with rib meatBoneless, skinless thigh
8Thigh with back portionBreast quarter
9NeckNeck
10Split breast with ribsThigh
ID of Parts - Points per Part5
10
Written Exam
Written Exam - Points per Question4
 
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Thursday, April 3, 2025