Definition | Responses | Score |
Half Blood |
Part | Contestant | Judge |
1 | 1324 | 3124 |
Placing 1 - Cut A | 2 |
Placing 1 - Cut B | 2 |
Placing 1 - Cut C | 4 |
| 48 |
Commercial Fine Wool - Reasons |
Part | Contestant | Judge |
1 | 4132 | 4132 |
Placing 2 - Cut A | 2 |
Placing 2 - Cut B | 1 |
Placing 2 - Cut C | 3 |
| 50 |
Placing 3 |
| |
Placing 4 |
| |
Placing 5 |
| |
Placing 6 |
| |
Reasons 1 |
Part | Contestant | Judge |
1 | 1. Longest Staple 3 2. Shortest Staple 4 3. Most uniform staple length 1 4. Finest in class 2 5. Coarsest in class 3 6. Most uniform fineness 2 7. Heaviest grease WT 3 8. Lightest grease WT 4 9. Most LBS clean wool 1 10. Least LBS clean wool 3 11. Highest yielding 3 12. Lowest yielding 2 13. Most character 1 14. Most vegetable matter 3 15. Most stained wool 1 16. Least fiber strength 4 | |
| 0 |
Reasons 2 |
Part | Contestant | Judge |
1 | 1. Longest Staple 1 2. Shortest Staple 2 3. Most uniform staple length 4 4. Finest in class 4 5. Coarsest in class 3 6. Most uniform fineness 2 7. Heaviest grease WT 3 8. Lightest grease WT 1 9. Most LBS clean wool 1 10. Least LBS clean wool 2 11. Highest yielding 3 12. Lowest yielding 4 13. Most character 4 14. Most vegetable matter 3 15. Most stained wool 3 16. Least fiber strength 2 | |
| 0 |
Reasons 3 |
| |
Reasons 4 |
| |
Reasons 5 |
| |
Reasons 6 |
| |
Reasons 1 - Judge |
Part | Contestant | Judge |
1 | 3 | |
2 | 4 | |
3 | 1 | |
4 | 2 | |
5 | 3 | |
6 | 2 | |
7 | 3 | |
8 | 4 | |
9 | 1 | |
10 | 3 | |
11 | 3 | |
12 | 2 | |
13 | 1 | |
14 | 3 | |
15 | 1 | |
16 | 4 | |
| |
Reasons 2 - Judge |
Part | Contestant | Judge |
1 | 1 | |
2 | 2 | |
3 | 4 | |
4 | 4 | |
5 | 3 | |
6 | 2 | |
7 | 3 | |
8 | 1 | |
9 | 1 | |
10 | 2 | |
11 | 3 | |
12 | 4 | |
13 | 4 | |
14 | 3 | |
15 | 3 | |
16 | 2 | |
| |
Reasons 3 - Judge |
| |
Reasons 4 - Judge |
| |
Reasons 5 - Judge |
| |
Reasons 6 - Judge |
| |
Oral Reasons 1 |
| |
Oral Reasons 2 |
Part | Contestant | Judge |
1 | 38 | 50 |
| 38 |
Grading - Spinning Count |
Part | Contestant | Judge |
1 | 56's and 58's (3/8) | 60's and 62's (1/2) |
2 | 64's, 70's, and finer (Fine) | 56's and 58's (3/8) |
3 | 60's and 62's (1/2) | 60's and 62's (1/2) |
4 | 60's and 62's (1/2) | 56's and 58's (3/8) |
5 | 64's, 70's, and finer (Fine) | 60's and 62's (1/2) |
6 | 64's, 70's, and finer (Fine) | 64's, 70's, and finer (Fine) |
7 | 60's and 62's (1/2) | 60's and 62's (1/2) |
8 | 64's, 70's, and finer (Fine) | 64's, 70's, and finer (Fine) |
9 | 56's and 58's (3/8) | 64's, 70's, and finer (Fine) |
10 | 60's and 62's (1/2) | 64's, 70's, and finer (Fine) |
11 | 60's and 62's (1/2) | 56's and 58's (3/8) |
12 | 56's and 58's (3/8) | 60's and 62's (1/2) |
13 | 60's and 62's (1/2) | 64's, 70's, and finer (Fine) |
14 | 56's and 58's (3/8) | 60's and 62's (1/2) |
15 | 64's, 70's, and finer (Fine) | 64's, 70's, and finer (Fine) |
16 | 60's and 62's (1/2) | 64's, 70's, and finer (Fine) |
17 | 60's and 62's (1/2) | 60's and 62's (1/2) |
18 | 60's and 62's (1/2) | 64's, 70's, and finer (Fine) |
19 | 60's and 62's (1/2) | 64's, 70's, and finer (Fine) |
20 | 60's and 62's (1/2) | 64's, 70's, and finer (Fine) |
| 120 |
Grading - Length |
Part | Contestant | Judge |
1 | Staple | Staple |
2 | Staple | Staple |
3 | Staple | Staple |
4 | French Combing | Staple |
5 | Staple | Staple |
6 | Staple | Staple |
7 | Staple | Staple |
8 | Staple | Staple |
9 | Staple | French Combing |
10 | Staple | Staple |
11 | French Combing | Staple |
12 | French Combing | Clothing |
13 | Staple | Staple |
14 | Staple | Staple |
15 | Staple | Staple |
16 | Staple | Staple |
17 | Staple | Staple |
18 | Staple | Staple |
19 | Staple | French Combing |
20 | Staple | Staple |
| 60 |
Grading - Yield #1-15 |
Part | Contestant | Judge |
1 | 63 | 52 |
2 | 53 | 65 |
3 | 57 | 50 |
4 | 55 | 67 |
5 | 52 | 46 |
6 | 55 | 49 |
7 | 7 | 52 |
8 | 52 | 52 |
9 | | 49 |
10 | 55 | 52 |
11 | 54 | 67 |
12 | 59 | 58 |
13 | 57 | 52 |
14 | | 44 |
15 | 51 | 53 |
| 36 |
Grading - Yield #16-30 |
Part | Contestant | Judge |
1 | 57 | 48 |
2 | 55 | 50 |
3 | 54 | 48 |
4 | 57 | 52 |
5 | 57 | 53 |
| 15 |
Placing Total |
| 98 |
Reasons Total |
| 38 |
Grading Total |
| 231 |