| Definition | Responses | Score |
| 1 Market Beef |
| Part | Contestant | Judge |
| 1 | 3241 | 3142 |
| Placing 1 - Cut A | 4 |
| Placing 1 - Cut B | 2 |
| Placing 1 - Cut C | 2 |
| 42 |
| 2 Breeding Beef |
| Part | Contestant | Judge |
| 2 | 2134 | 1423 |
| Placing 2 - Cut A | 3 |
| Placing 2 - Cut B | 2 |
| Placing 2 - Cut C | 3 |
| 38 |
| 3 Market Hogs |
| Part | Contestant | Judge |
| 3 | 2341 | 4123 |
| Placing 3 - Cut A | 3 |
| Placing 3 - Cut B | 2 |
| Placing 3 - Cut C | 6 |
| 24 |
| 4 Breeding Hogs |
| Part | Contestant | Judge |
| 4 | 3412 | 4231 |
| Placing 4 - Cut A | 2 |
| Placing 4 - Cut B | 2 |
| Placing 4 - Cut C | 3 |
| 39 |
| 5 Prospect Market Lambs |
| Part | Contestant | Judge |
| 5 | 3142 | 3124 |
| Placing 5 - Cut A | 5 |
| Placing 5 - Cut B | 2 |
| Placing 5 - Cut C | 2 |
| 48 |
| 6 Breeding Ewes |
| Part | Contestant | Judge |
| 6 | 1243 | 1243 |
| Placing 6 - Cut A | 2 |
| Placing 6 - Cut B | 3 |
| Placing 6 - Cut C | 3 |
| 50 |
| 7 Market Goats |
| Part | Contestant | Judge |
| 7 | 4213 | 1243 |
| Placing 7 - Cut A | 4 |
| Placing 7 - Cut B | 2 |
| Placing 7 - Cut C | 4 |
| 38 |
| 8 Breeding Goats |
| Part | Contestant | Judge |
| 8 | 3214 | 4321 |
| Placing 8 - Cut A | 2 |
| Placing 8 - Cut B | 2 |
| Placing 8 - Cut C | 2 |
| 38 |
| Placing Total |
| 317 |
| 9 Sheep Keep/Cull |
| Part | Contestant | Judge |
| 1 | Keep | Keep |
| 2 | Cull | Cull |
| 3 | Keep | Keep |
| 4 | Cull | Keep |
| 5 | Keep | Cull |
| 6 | Cull | Cull |
| 7 | Cull | Keep |
| 8 | Keep | Cull |
| Female Selection 9 - Point Values | 1: 20
2: 05
3: 10
4: 12
5: 04
6: 02
7: 08
8: 06 |
| 40 |
| Female Selection 10 |
| |
| Female Selection 11 |
| |
| Female Selection Total |
| 40 |
| Feeder Cattle Grading 12 |
| |
| 1-25 Written Exam, 26-30 Grid |
| Part | Contestant | Judge |
| 1 | C | C |
| 2 | C | D |
| 3 | B | A |
| 4 | | B |
| 5 | | C |
| 6 | B | B |
| 7 | D | D |
| 8 | C | B |
| 9 | C | C |
| 10 | B | A |
| Written Exam - Points per Question | 0 |
| 0 |
| Slaughter Cattle Grading 14 |
| |
| Grading Total |
| |
| Questions 15 - Beef |
| Part | Contestant | Judge |
| 1 | B | B |
| 2 | C | D |
| 3 | A | A |
| 4 | D | D |
| 5 | C | D |
| Questions Class 15 - Points per Question | 10 |
| 30 |
| Questions 15 - Sheep |
| Part | Contestant | Judge |
| 1 | A | A |
| 2 | B | D |
| 3 | D | B |
| 4 | C | A |
| 5 | A | B |
| 6 | D | D |
| 7 | C | C |
| 8 | A | D |
| 9 | A | C |
| 10 | B | A |
| Questions Class 15 - Points per Question | 10 |
| 30 |
| Questions 15 - Swine |
| Part | Contestant | Judge |
| 1 | B | A |
| 2 | A | C |
| 3 | C | C |
| 4 | D | B |
| 5 | A | A |
| Questions Class 15 - Points per Question | 10 |
| 20 |
| Questions Total |
| 80 |
| Reasons 16 |
| |
| Reasons 17 |
| |
| Reasons 18 |
| |
| Reasons 19 |
| |
| Reasons Total |
| |
| Team Activity |
| |
| Practicum 1 |
| |
| Practicum 2 |
| |
| Practicum 3 |
| |