Definition | Responses | Score |
Class 1 - Durum |
Part | Contestant | Judge |
1 | 4321 | 4321 |
Placing 1 - Cut A | 3 |
Placing 1 - Cut B | 4 |
Placing 1 - Cut C | 7 |
| 50 |
Class 2 - Soybeans |
Part | Contestant | Judge |
1 | 3124 | 3214 |
Placing 2 - Cut A | 3 |
Placing 2 - Cut B | 4 |
Placing 2 - Cut C | 5 |
| 46 |
Class 3 - Flax |
Part | Contestant | Judge |
1 | 3142 | 3214 |
Placing 3 - Cut A | 2 |
Placing 3 - Cut B | 4 |
Placing 3 - Cut C | 5 |
| 37 |
Class 4 - Sweetclover |
Part | Contestant | Judge |
1 | 1243 | 1234 |
Placing 4 - Cut A | 2 |
Placing 4 - Cut B | 4 |
Placing 4 - Cut C | 2 |
| 48 |
Class 5 - Grain Sorghum |
Part | Contestant | Judge |
1 | 1324 | 1342 |
Placing 5 - Cut A | 3 |
Placing 5 - Cut B | 3 |
Placing 5 - Cut C | 5 |
| 45 |
Class 6 - Hard Red Winter Wheat |
Part | Contestant | Judge |
1 | 2431 | 2314 |
Placing 6 - Cut A | 2 |
Placing 6 - Cut B | 4 |
Placing 6 - Cut C | 5 |
| 36 |
Class 7-Alfalfa |
Part | Contestant | Judge |
1 | 4231 | 4231 |
Placing 7 - Cut A | 4 |
Placing 7 - Cut B | 3 |
Placing 7 - Cut C | 3 |
| 50 |
Placing Total |
| 312 |
Exam 1 #1-25 |
Part | Contestant | Judge |
1 | C | C |
2 | C | B |
3 | A | A |
4 | C | B |
5 | C | A |
6 | D | D |
7 | A | A |
8 | B | A |
9 | A | A |
10 | C | C |
11 | A | B |
12 | D | A |
13 | A | D |
14 | B | B |
15 | C | A |
16 | A | C |
17 | C | D |
18 | A | C |
19 | B | B |
20 | D | D |
21 | B | D |
22 | B | B |
23 | B | D |
24 | D | D |
25 | B | A |
Exam 1 - Points per Correct | 6 |
| 66 |
Exam 1 #26-50 |
Part | Contestant | Judge |
26 | C | B |
27 | C | C |
28 | C | C |
29 | B | D |
30 | A | B |
31 | D | D |
32 | B | D |
33 | A | A |
34 | B | C |
35 | A | A |
36 | C | C |
37 | A | A |
38 | A | D |
39 | B | A |
40 | A | C |
41 | A | B |
42 | C | A |
43 | A | D |
44 | C | B |
45 | A | D |
46 | B | A |
47 | D | B |
48 | D | A |
49 | B | B |
50 | B | C |
Exam 1 - Points per Correct | 6 |
| 48 |
Exam 1 |
| 114 |
Exam 2 |
| 0 |
Top ID #1-10 |
Part | Contestant | Judge |
1 | 111 | 111 |
2 | 104 | 104 |
3 | 124 | 124 |
4 | 114 | 114 |
5 | 107 | 107 |
6 | 112 | 112 |
7 | 115 | 115 |
8 | 102 | 102 |
9 | 119 | 119 |
10 | 117 | 117 |
Top ID - Points per Correct | 5 |
| 50 |
Top ID #11-20 |
Part | Contestant | Judge |
11 | 109 | 109 |
12 | 113 | 113 |
13 | 101 | 101 |
14 | 105 | 105 |
15 | 120 | 120 |
16 | 321 | 321 |
17 | 312 | 318 |
18 | 313 | 303 |
19 | 320 | 325 |
20 | 302 | 301 |
Top ID - Points per Correct | 5 |
| 30 |
Top ID #21-30 |
Part | Contestant | Judge |
21 | 307 | 306 |
22 | 301 | 327 |
23 | 311 | 309 |
24 | 310 | 305 |
25 | 327 | 317 |
26 | 326 | 316 |
27 | 307 | 314 |
28 | 303 | 304 |
29 | 305 | 302 |
30 | 309 | 311 |
Top ID - Points per Correct | 5 |
| 0 |
Top ID #31-40 |
Part | Contestant | Judge |
31 | 203 | 217 |
32 | 221 | 234 |
33 | 213 | 207 |
34 | 244 | 244 |
35 | 247 | 211 |
36 | 240 | 251 |
37 | 235 | 238 |
38 | 237 | 212 |
39 | 232 | 202 |
40 | 216 | 209 |
Top ID - Points per Correct | 5 |
| 5 |
Top ID #41-50 |
Part | Contestant | Judge |
41 | 214 | 221 |
42 | 218 | 218 |
43 | 228 | 227 |
44 | 217 | 217 |
45 | 208 | 208 |
46 | | |
47 | | |
48 | | |
49 | 6 | |
50 | * | |
Top ID - Points per Correct | 5 |
| 15 |
Top ID Total |
| 100 |
Bottom ID #1-10 |
Part | Contestant | Judge |
1 | 302 | 302 |
2 | 314 | 319 |
3 | 310 | 324 |
4 | 311 | 313 |
5 | 321 | 321 |
6 | 316 | 314 |
7 | 305 | 305 |
8 | 310 | 310 |
9 | 312 | 322 |
10 | 326 | 315 |
Bottom ID - Points per Correct | 5 |
| 20 |
Bottom ID #11-20 |
Part | Contestant | Judge |
11 | 323 | 323 |
12 | 315 | 316 |
13 | 325 | 309 |
14 | 308 | 311 |
15 | 318 | 318 |
16 | 245 | 245 |
17 | 232 | 232 |
18 | 220 | 220 |
19 | 209 | 209 |
20 | 218 | 255 |
Bottom ID - Points per Correct | 5 |
| 30 |
Bottom ID #21-30 |
Part | Contestant | Judge |
21 | 202 | 202 |
22 | 228 | 228 |
23 | 201 | 201 |
24 | 227 | 227 |
25 | 233 | 233 |
26 | 235 | 211 |
27 | 250 | 250 |
28 | 207 | 214 |
29 | 231 | 231 |
30 | 251 | 251 |
Bottom ID - Points per Correct | 5 |
| 40 |
Bottom ID #31-40 |
Bottom ID - Points per Correct | 5 |
| |
Bottom ID #41-50 |
Bottom ID - Points per Correct | 5 |
| |
Bottom ID Total |
| 90 |