The ScanMan
Arkansas Southern District CDEs
Mar 11, 2025
Poultry
Overall

ID: 122 - 2 -
Team Name: Hope
Participant Name:
TY CLAYTON
Individual Rank: 40
Individual Total Score: 376
Team Rank: 10
Team Total Score: 1141
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
PartContestantJudge
243214312
Placing 2 - Cut A2
Placing 2 - Cut B4
Placing 2 - Cut C3
47
Placing Class 3
PartContestantJudge
514231243
Placing 3 - Cut A5
Placing 3 - Cut B5
Placing 3 - Cut C5
45
Placing Total
92
Reasons 1
PartContestantJudge
33950
39
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1NGNG
2BB
3BB
4BC
5AA
6NGC
7NGB
8BNG
9BNG
10BB
28
Egg Interior Quality Grading
PartContestantJudge
1AAA
2AAA
3LossLoss
4AA
5BAA
6BB
7AAAA
8AA
9BB
10AB
40
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Large Calcium Deposits		B
Large Calcium Deposits
10
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Body Check
Pronounced Ridges		B
Body Check
8
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
No Defect		B
Decidedly Misshapen
3
Egg Exterior Quality - Egg 4
PartContestantJudge
4NG
Checked
Prominent Stain		NG
Dented Checked
Adhering Dirt/Foreign Material
5
Egg Exterior Quality - Egg 5
PartContestantJudge
5NG
Checked
Prominent Stain		NG
Checked
Prominent Stain
10
Egg Exterior Quality - Egg 6
PartContestantJudge
6AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Pronounced Ridges		B
Pronounced Ridges
10
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Pronounced Thin Spots		B
Body Check
6
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Slight/Moderate Stain
Adhering Dirt/Foreign Material		NG
Adhering Dirt/Foreign Material
Pronounced Thin Spots
6
Egg Exterior Quality - Egg 10
PartContestantJudge
10AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Grading Total
47
Egg Exterior Factors Total
31
Egg Exterior Quality Total
78
Boneless - Product 1
PartContestantJudge
1Coating Void
Foreign Material		Coating Void
Foreign Material
5
Boneless - Product 2
PartContestantJudge
2Inconsistent Color
Broken/Incomplete		Inconsistent Color
Broken/Incomplete
5
Boneless - Product 3
PartContestantJudge
3No DefectInconsistent Shape/Size
1
Boneless - Product 4
PartContestantJudge
4Coating Void
Inconsistent Color		Inconsistent Color
Inconsistent Shape/Size
1
Boneless - Product 5
PartContestantJudge
5Cluster/Marriages
Foreign Material		Cluster/Marriages
Foreign Material
5
Boneless - Product 6
PartContestantJudge
6Inconsistent Shape/SizeCoating Void
Inconsistent Color
Inconsistent Shape/Size
1
Boneless - Product 7
PartContestantJudge
7Coating Void
Inconsistent Shape/Size		Coating Void
Inconsistent Shape/Size
5
Boneless - Product 8
PartContestantJudge
8Broken/IncompleteBroken/Incomplete
5
Boneless - Product 9
PartContestantJudge
9Inconsistent Shape/Size
Broken/Incomplete		Inconsistent Color
Inconsistent Shape/Size
Broken/Incomplete
3
Boneless - Product 10
PartContestantJudge
10Inconsistent Color
Inconsistent Shape/Size		Inconsistent Color
Inconsistent Shape/Size
5
Boneless Products Total
36
Bone-In - Product 1
PartContestantJudge
1Coating VoidCoating Void
Inconsistent Color
3
Bone-In - Product 2
PartContestantJudge
2Broken/Broken BoneInconsistent Size
1
Bone-In - Product 3
PartContestantJudge
3No DefectNo Defect
5
Bone-In - Product 4
PartContestantJudge
4Inconsistent Color
Broken/Broken Bone		Inconsistent Color
Inconsistent Size
Miscut
0
Bone-In - Product 5
PartContestantJudge
5Broken/Broken BoneBroken/Broken Bone
5
Bone-In - Product 6
PartContestantJudge
6Foreign MaterialInconsistent Color
Inconsistent Size
Miscut
Foreign Material
0
Bone-In - Product 7
PartContestantJudge
7Broken/Broken BoneMiscut
1
Bone-In - Product 8
PartContestantJudge
8Coating VoidCoating Void
5
Bone-In - Product 9
PartContestantJudge
9No DefectNo Defect
5
Bone-In - Product 10
PartContestantJudge
10Inconsistent ColorCoating Void
Inconsistent Color
3
Bone-In Products Total
28
ID of Parts
PartContestantJudge
1TenderloinTenderloin
2Boneless, skinless split breast with rib meatBoneless, skinless split breast with rib meat
3Front HalfFront Half
4Split breast with ribsThigh
5ThighBoneless, skinless drum
6Leg quarterLeg
7LiverLiver
8GizzardGizzard
9Rear HalfRear Half
10Boneless, skinless split breastBoneless, skinless split breast
ID of Parts - Points per Part5
35
Written Exam
Written Exam - Points per Question4
 
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 

AWS100: Saturday, April 5, 2025