National Western Meats in Honor R. Paul Clayton
Jan 19, 2025
National Western- American Division- Alt
Texas Tech University - Alt
Beef Grading Beef Judging Lamb Judging Overall Overall Beef Pork Judging Specifications Total Placing Total Reas/Quest

Team #StTeam NameScoreRankEtc
5  Texas Tech University - Alt 40473 

View All ScoreCards
NameANISTON PATSCHKEGRADEN ALLENAMANDA CARTERSAMUEL TIJERINA
Placing 1R - Beef Carc.50484850
Placing 2R - Beef Cuts50504650
Placing 3R - Pork Carc.48454547
Placing 4R - Pork Cuts50505050
Placing 5R - Lamb Carc.50465046
Placing 6 - Beef Carc.47475029
Placing 7 - Beef Cuts50475050
Placing 8 - Pork Carc.50505050
Placing 9 - Pork Wole. / Retail50505050
Placing 10 - Lamb / Veal Carc.50504848
Reasons 1 - Beef Carc.45444438
Reasons 2 - Beef Cuts44434444
Reasons 3 - Pork Carc.41404248
Reasons 4 - Pork Cuts43434042
Reasons 5 - Lamb Carc.42394141
Quality130130126123
Yield8710099101
Specification 17737
Specification 210101010
Specification 310101010
Specification 47101010
Specification 510101010
Specification 610101010
Specification 710101010
Specification 81010310
Specification 910101010
Specification 10101077
Beef Judging Total286279282261
Beef Grading Total217230225224
Overall Beef Total503509507485
Lamb Judging Total142135139135
Pork Judging Total282278277287
Placing Total495483487470
Specifications Total94978394
Questions Total    
Reasons Total215209211213
Overall Score1021101910061001
Rank10132630
Total Score1021101910061001

AWS100: Thursday, April 3, 2025