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Team
Summary
Illinois Section 9 Meat and Vet Science
Feb 26, 2025
Meat CDE
Jesse's Juniors
Grading
Identification
Overall
Placings
Questions
Team #
St
Team Name
Score
Rank
Etc
3333
Jesse's Juniors
506
13
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Name
ELI R FABER
AVA FABER
Name
ELI R FABER
AVA FABER
Beef Carcasses
32
38
Pork Ribs
50
50
Beef Rib
47
47
Placing Sum
129
135
Questions on Placing Classes
30
25
Quality Grading
20
16
Yield Grading
0
10
Carcass Grading Total
20
26
Meat ID 1-5
14
11
Meat ID 6-10
11
7
Meat ID 11-15
13
12
Meat ID 16-20
9
7
Meat ID 21-25
15
13
Meat ID 26-30
14
15
Meat ID Sum
76
65
Reasons Total
Team Activity Total
Rank
17
22
Total Score
255
251
AWS100: Thursday, April 3, 2025