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Virginia Meat Evaluation
Mar 01, 2025
Senior FFA
Tunstall FFA
Judging and Questions
Overall
Quiz and ID
Team #
St
Team Name
Score
Rank
Etc
56
Tunstall FFA
1307
8
View All ScoreCards
Name
Team Activity
KEVYN VELAZQUEZ
ABBI COLLIE
BLAKE SWIGER
Name
Team Activity
KEVYN VELAZQUEZ
ABBI COLLIE
BLAKE SWIGER
Beef Porterhouse Steaks
50
50
45
Beef Ribeye Steaks
50
15
48
Lamb Loin Chops
48
44
45
Pork Carcasses
50
42
48
Pork Whole Hams
48
47
42
Pork Whole Loins
50
42
22
Placing Sum
296
240
250
Porterhouse Steaks (1-5) Pork Whole Hams (6-10)
15
30
15
Quality Grading
18
26
20
Yield Grading
22
30
28
Carcass Grading Total
40
56
48
Senior Written Exam
36
45
27
Formulation Solution
0
Formulation Questions
0
Meat ID 1-5
10
4
17
Meat ID 6-10
11
11
8
Meat ID 11-15
5
5
9
Meat ID 16-20
6
8
10
Meat ID 21-25
10
4
9
Meat ID 26-30
11
10
11
Meat ID Sum
53
42
64
Order Fulfillment
50
Team Activity Total
50
Rank
30
32
33
Total Score
50
440
413
404
AWS100: Thursday, April 3, 2025