Ohio Marysville Invitational - Champaign Co Livestock & Dairy
Mar 01, 2025
2025 Marysville Invite Poultry
West Liberty-Salem
Overall

Team #StTeam NameScoreRankEtc
297OH West Liberty-Salem 823.142837 

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NameADDISON HUTTONTAYLOR COOK
Placing Class 14824
Placing Class 24550
Placing Class 35046
Placing Total143120
Carcass/Part Grading3325
Egg Interior Quality Grading4141
Egg Exterior Quality - Egg 11010
Egg Exterior Quality - Egg 254.16667
Egg Exterior Quality - Egg 36.166679.16667
Egg Exterior Quality - Egg 4710
Egg Exterior Quality - Egg 56.166679.16667
Egg Exterior Quality - Egg 69.166674.58333
Egg Exterior Quality - Egg 74.166674.16667
Egg Exterior Quality - Egg 89.583335.75
Egg Exterior Quality - Egg 954.16667
Egg Exterior Quality - Egg 10109.58333
Egg Exterior Quality Total72.2570.75
Boneless - Product 155
Boneless - Product 24.285714.28571
Boneless - Product 355
Boneless - Product 455
Boneless - Product 555
Boneless - Product 655
Boneless - Product 755
Boneless - Product 855
Boneless - Product 94.285714.28571
Boneless - Product 1055
Boneless Products Total48.571448.5714
Bone-In - Product 14.285714.28571
Bone-In - Product 253.57143
Bone-In - Product 33.571433.57143
Bone-In - Product 453.57143
Bone-In - Product 553.57143
Bone-In - Product 64.285712.85714
Bone-In - Product 753.57143
Bone-In - Product 84.285712.85714
Bone-In - Product 93.571433.57143
Bone-In - Product 104.285714.28571
Bone-In Products Total44.285735.7143
ID of Parts2020
Written Exam3030
Rank68133
Total Score432.107391.036

AWS100: Friday, April 4, 2025