UC Davis Field Day
Mar 07, 2025
Meats
Atascadero
Beef Grading ID Judging Overall Written Test

Team #StTeam NameScoreRankEtc
10CA Atascadero 20079 

View All ScoreCards
NameGABBY FERRIECHERISH CATHEYMADLYNN MCKEELUK * JAVINE
Placing Class 1: Beef Carcass50505050
Placing Class 2: Pork Carcass20181844
Placing Class 3: Lamb Carcass15151515
Placing Class 4: Retail Beef48484050
Placing Class 5: Retail Pork47332240
Placing Class 6: Pork Wholesale38384150
Placing Sum218202186249
Questions on Placing Classes25353040
Keep/Cull5048500
Quality Grading38322622
Yield Grading24282820
Carcass Grading Total62605442
Written Exam60575457
Formulation Questions20202010
Meat ID 1-52213165
Meat ID 6-1021161310
Meat ID 11-1521161312
Meat ID 16-2018151112
Meat ID 21-25181795
Meat ID 26-3024221811
Meat ID Sum124998055
Reasons Total    
Team Activity Total    
Rank17324652
Total Score559521474453

AWS100: Friday, April 4, 2025